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Why Choose a Fridge Freezer Frost Free? You will reduce time and effort if you choose an frost-free fridge freezer. They also have more storage space than those that do not have this feature. Place towels or old sheets close to the appliance to shield the area around the appliance from water drips. There is no need to defrost. Fridge Freezers that use Total No Frost technology circulate cool air constantly around both compartments. This prevents ice from ever forming on the freezer walls. This is an excellent solution for those who have many items in their freezer but don't want be forced to manually defrost the unit every year. If you still have a buildup of ice in your freezer, it will normally go through a defrost procedure automatically. The primary benefit of having a frost-free freezer is the fact that you do not have to defrost it. This can be a time-consuming and laborious process that can take as long as 24 hours every time. But, having a frost-free freezer will also mean that you can store more food in the freezer since it does not lose storage space to ice. Another advantage of a frost free freezer is that it will have an energy efficiency that is higher than refrigerators that use traditional defrost systems which means you'll save money on your electricity bills. Defrosting a refrigerator freezer is generally required when it is surrounded by an excessive amount ice. This is because the ice blocks the refrigeration system's ability to cool the freezer effectively. This is generally caused by an inefficient thermostat that is not regulating temperature correctly. It could also be that the freezer has been shut and opened frequently which will introduce humidity into the freezer. To avoid this, wait until the food is cooled before placing it in the freezer or fridge. Also, make sure the containers are sealed tightly. By not overfilling your fridge-freezer will reduce the chance of it defrosting. It is recommended to keep food in separate containers and use only small portions at a time instead of overfilling the freezer. This will also ensure that the freezer's fan isn't obstructed and can circulate air properly. fridge freezer for sale is also crucial to make sure that the gasket on the door isn't damaged as this is the one responsible to keep room air out of the freezer and fridge. If the seal is damaged this will also let warm air in and cause condensation of frost on the coil of the evaporator. You can prevent this by cleaning the evaporator with a special spray that will help remove any frost. No more accumulation of ice You'll need to defrost the freezer less often when there isn't any ice accumulation. If you notice frost on the back of your freezer it could be an indication that your fridge-freezer is not functioning properly when it comes to defrosting. When a freezer or fridge is properly defrosted it will shut down its cooling system every six hours for 20 minutes so that the heaters can stop frost from developing behind the back wall and also on the evaporator. This ensures that air is able to flow freely through both freezer and refrigerator and stops food items from freezing to a tough consistency. Check that the seal on the freezer door isn't broken or blocked. It's also important to ensure that you're not over-loading your freezer or storing items in plastic bags or other containers that do not allow cold air to circulate around them. Make sure your freezer isn't too close to a heater or radiator. If you need to remove an accumulation of ice from your freezer, do not using a knife or any other sharp object since it could damage the appliance. Unplug the appliance and let the ice melt. Then, clean the inside before plugging it back in. Alternately, you can put an old towel on the floor in the freezer's front and then wait for the ice to melt. Then, you can clean the freezer with a dry cloth and verify that the temperature is in order before replenishing it. A fridge freezer with frost-free capabilities will save you a lot of time and effort, so make sure to think about this option when selecting your next kitchen appliance. Contact an Abt expert if you need more advice or assistance in selecting your new freezer. They'll be able to find the perfect appliance that is suited to your lifestyle and budget. They'll also be able to assist you with installation as well as any after-sales issues you may face. No more odors The frost-free models do not affected by this issue. In contrast to conventional fridge freezers, where bad smells could make their way into the compartment of the freezer and cause food contamination, the frost-free models do not have the same issue. The compressor circulates air to cool them. This air is cooled to around 0degC so it doesn't cause odours. It is important to keep foods in airtight containers, or wrap them up in polyethylene bags, plastic-coated freezer paper, heavy duty foil or similar to limit the amount of moisture that could escape from food into the fridge. These fridge freezers, despite their name “frost-free”, still require defrosting. They're not as efficient as conventional freezers. The evaporator coils inside the freezer are at the back, and a defrost heating element is used to melt the frozen ice that forms on the coils. If this isn't working, the frost can accumulate on the evaporator and lead to cooling issues. If you don't utilize an automatic defrost device, you'll need to manually defrost your freezer periodically. The good news is that this is only a couple of minutes and won't affect the flavor of your food. However, if you do have a Frost Free model with Total No Frost technology, this won't require defrosted as it constantly circulates cool air around each compartment, preventing frozen ice from ever accumulating on the cabinet walls. The odours inside the refrigerator freezer are created by volatile chemical compounds, react with water while others don't. If the smells are caused by microbial spoilage then the chemicals are likely to migrate and infect food in the freezer. If the odours in the fridge are natural they'll remain there until they're expelled through the vents or removed through defrost cycles. If odours begin to penetrate the freezer, it's likely there's an issue with the seal or an issue with the cooling process. Moisture can enter the fridge freezer if the door is left open, allowing warm, moist air to enter or if food packages are packed too tightly, restricting airflow. Easy to clean Freezers with frost-free models are much cleaner than traditional models that require manual defrosting. With the freezer empty, you can clean it using a baking soda and water solution. Simply mix one tablespoon of baking soda in a quart of warm water, then dip an absorbent cloth into it and wipe down all surfaces inside. You can also wipe down the seal around the door if it gets dirty. The cooling coils that are located on the back of the freezer are simpler to clean, too, because they don't contain any ice build-up. Make sure that you don't block the little vents in the freezer. They are there to let air circulate. This is where the paper, crumpled up crumbs and twist ties get sucked into making it impossible for the fan to work. You may need to place activated charcoal in a container inside your freezer to decrease or eliminate the smell. This kind of charcoal in the cleaning section of grocery stores. Before you put your frozen foods back into the freezer It's a good idea to pad the floor of the freezer with old towels or cloths to ensure that the melted frozen ice doesn't absorb too much water. Also, make sure to wash your freezer drawers, bins and ice trays before placing them back in the freezer. To prevent the need to defrost, invest in a refrigerator/freezer that has Total No Frost Technology. This technology keeps the freezer compartment at a constant temperature of 0 degrees Fahrenheit, and continuously circulates cool air to prevent ice from building up on the walls of the cabinet. It's an option that will save you lots of time and money over the long haul, plus it will keep your food fresher for longer. It is recommended to defrost a conventional freezer at least once per year or whenever the ice layer has reached ¼ inch in thickness. Make sure that the gasket on the door is sealed correctly. Close the freezer on white paper. If the gasket breaks easily, it must be replaced.